Wednesday, November 23, 2016

Feasting at the Table of Learning

The weekend before Thanksgiving 7000 educators traveled to Atlanta not to break bread but to be nourished at the table of learning. I was one of them. What awaited for us was a neon-colored surprise. NCTE celebrated a rebranding of its logo and a technicolor explosion of voices advocating for enhanced learning experiences.

Arrival to Atlanta was smooth and check-in not a problem until my colleague, Michele Haiken, and I entered our room to be faced with a strong odor, a not so appealing mix of deodorizer pumping in from the vent. We called the front desk and had the hotel come up with options while we went back to the convention center for the Secondary Get Together with my friend, Kwame Alexander. Between the power of Kwame's presence, the news of his first YA book to be released, and the Mac and Cheese fest, I almost forgot the hotel incident. 



Staying positive, we returned to the hotel and our patience was rewarded with a new room that overlooked the CNN Center.


When I closely notice what is around me, learning never ceases to amaze me. From the arrival in Atlanta to registration at the Georgia Congress Convention Center, to a magnificent sunset at the end of the day, my noticings led to wonder, new learnings, and the realization that the table of learning is a marvelous space for all in the field of literacy to be nourished. 

While in Atlanta, I met many slicers I write alongside weekly. Please visit Two Writing Teachers where Slice of Life Tuesday has been populated with many savory posts.